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Biochemical Engineering

Insitution:Hungarian University of Agriculture and Life Sciences
Faculty:Institute of Food Science and Technology
Course / programme name:Biochemical Engineering
Branch of Science:Engineering Science
Level of studies:Bachelor
Qualification:BSc in Biochemical Engineering
Language of instruction:English
Duration of the course / programme:7 semesters semesters
Location/city of the course:Budapest
Study in Hungary link:http://studyinhungary.hu/institution/szent-istvan-university-98.html
Facebook:https://www.facebook.com/telepulesepiteszet
Instagram:https://www.instagram.com/mate_telepulesmernokok/
State ScholarshipsAvailable

The aim of the program is to train bioengineers who are capable of managing broadly interpreted biotechnological systems and the personnel operating them, performing analytical tests, conducting in-process and final quality control, and understanding technical documentation in at least one foreign language. Upon completion of the program, bioengineers can participate in the development and design of technological systems, the development of new processes and products, and perform specific tasks in research, in line with the needs of the labor market. They are prepared to continue their studies in master's programs.

Translated with DeepL.com (free version)

High school leaving certificate. Studies accepted as prerequisites for admission to the bachelor degree program. Solid basis in at least two of following fields, proven by a high school certificate or transcript of records: Mathematics, Physics, Chemistry, Biology. Min. B2 level of English. Accepted B2 level language exams: https://en.uni-mate.hu/application-form
Entrance examination:Yes
Entrance type:Oral
Minimum level of language proficiency (oral):B2
Minimum level of language proficiency (written):B2
Place of examination:Online

Assessment of the uploaded documents, language skills (language certificate is necessary: i.e. TOEFL, IELTS etc.), professional competence and motivation by programme leaders. Oral/on-line (Skype) interview, if necessary.
Contact person name:Dr. Erika Bujna
Contact person job position:Bsc Programme coordinator
Contact e-mail:international.food@uni-mate.hu
Contact website:https://foodscience.uni-mate.hu/en/bsc-in-biochemical-engineering
Contact person name:Dr. Erika Bujna
Contact person job position:Bsc Programme coordinator
Contact e-mail:international.food@uni-mate.hu
Contact website:https://foodscience.uni-mate.hu/en/bsc-in-biochemical-engineering
Contact person name:Dr. Erika Bujna
Contact person job position:Bsc Programme coordinator
Contact e-mail:international.food@uni-mate.hu
Contact website:https://foodscience.uni-mate.hu/en/bsc-in-biochemical-engineering
Availability of preparatory year in the Stipendium Hungaricum programme:Yes
Availability of specialisation year in the Stipendium Hungaricum programme:No
Min. students5
Max. students20
Availability of preparatory year in the Diaspora Scholarship programme:Yes
Availability of specialisation year in the Diaspora Scholarship programme:No
Min. students1
Max. students10